Noto-don is a bowl of the this place gourmet offered in the Ishikawa-ken Okunoto area. To use Koshihikari made in Okunoto and use seafood in season and vegetables attaches the rule. Tableware is also the commitment for which it’s used made in Noto.
Shinpuku is a sushi store in Wajima-shi, Ishikawa. Seafood in season can be tasted with the ingredients I got directly at a harbor in Noto. An ingredient for sushi changes with caught time, so it’ll be a different bowl each time. A picture is “Noto Asaichi Don”, 2625 yen.
Address: Kawaimachi 5-41-23, Wajima-shi, Ishikawa (GoogleMap)